我们大约中午12点到达，受到了热情的接待。员工首先打开包装好的餐具，并把它们用热水漂洗一遍。我们点了一份两人套餐，真是一顿丰盛的大餐。除了地锅鸡，还有其他配料：豆腐、葱、一种绿叶蔬菜、白菜、迷你小香肠（我们选择了把它替换为土豆）等等。当火锅温煮着（盖上盖子煮10分钟熟鸡肉），我们品尝了一壶李子汁（我们选择了冰的），还有冰粉和餐前小吃。同时，您可以挑选并调制自己喜欢的蘸料。那些鲜嫩鸡块上浓浓的酱汁实在太美味了。我想带几瓶回家！锅盖下坚持着的玉米饼给整个火锅增添了更多风味。虽然有很多骨头，但里面的鸡肉足够满足两个饥饿的用餐者。当我们煮熟其他配料时，汤底变得更加美味，最后可以和米饭一起享用。整顿用餐过程中，鲁员外地锅鸡地锅鱼的员工对每一桌都提供了出乎意料的个性化服务，热情友好。我们度过了一顿美妙的晚餐。
We arrived around 12pm. Staff opened the utensils & rinsed them in hot water. We ordered a set for two and go***** was a feast. Accompanying the chicken pot were more ingredients; tofu, scallions, a leafy green, cabbage, sausages & more. While the hotpot was simmering (covered for 10 minutes to cook the chicken), we enjoyed a pitcher of prune juice (iced), a jelly & sunflower seeds. Use this time to pick & mix your dipping sauce. The thick gravy enveloping the chicken is amazing. Corn breads stuck to the side add interest. While there were lots of bones, there was more than enough chicken to satisfy. As we cook the other ingredients, the broth becomes even more flavorful. Friendly & warm, staff add unexpected levels of service to every table.
#BonAppHangzhou #杭州美食 #地锅鸡 #火锅
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