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We came to this newly-opened Spanish tapas restaurant after the movie on a Saturday night. The place was packed but luckily we were able to be seated without any wait.The had a pretty good selection of tapas on the menu that were farily reasonably priced. We ordered and were quickly served the following: Spanish Plate, Seafood Soup, Lamb Kababs, Garlic Prawns, Ensalada de Champinon, with a pitcher of sangria. Everything was just delicious, fresh and full of flavor, and if you like ham, you will love the Spanish Plate which comprises of Jamón ibérico with some other Spanish style cured ham and manchego cheese.The service was efficient and friendly. We'll be back for sure.
标签: 朋友聚餐 休闲小憩
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For our 9-year anniversary of being together, I chose Brasserie on the Eighth simply because it's right near Mr. G's office. The anniversary fell on a Monday so I thought I'd just pick a nice, convenient place to celebrate without too much fuss. After all, I do plan to go all out for our 2-year wedding anniversary next month. :) I had the 3-course set dinner while the mister went a la carte.The food was certainly no haute cuisine, but the overall quality and presentation justified the price. Two things to note: their so-called "Home-made Lobster Bisque" tasted almost exactly like the one I had at the nearby Lobster Bar & Grill, which made me wonder if both places in fact share the same soup chef...?! Another thing: beware of their "Paella with Seared Duck Breast, Duck Leg Confit and Grilled Boston Lobster" if you're a stickler for authenticity. If so, then you should steer clear of this dish, as it tasted yummy but not at all like your traditional paella.Oh, and order their famed souffles for dessert instead of the dessert sampler I got. The sampler was a let-down as it lacked visual pleasantry, and none of the mini-cakes/pastries were particularly appetizing to justify their calories.Food notwithstanding, the staff were nice and attentive throughout the meal, and the place had a friendly and relaxing ambience. Next stop: Caprice.
标签: 情侣约会 家庭聚会 商务宴请
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沒太多人光顧，所以不想排隊吃其他餐廳的我們選擇了小南國...結果沒人排隊是有道理的!跟本沒一道出色的食物! 生煎包外皮溼溼的, 內餡也不好吃小籠包皮像蒸過頭了,薺菜炒年糕的年糕太黏太軟, 沒咬頭兼沒味道 比上海北京的分店差遠了 !
标签: 休闲小憩
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一間位於樓上的小小居酒屋, 主打粵菜加上日式居酒屋風格的fusion菜, 去之前很期待, 但一切都太普通了....「醉溏芯」：普普通通的溫泉蛋. 蛋黃缺乏香味「炸軟殼蟹」：外包的麵粉太厚了「柚子酒煮花甲」：花甲非常鮮美可惜份量很少，只有5隻而已！ 「泡菜白肉」: 泡茶不是韓式的, 不夠辣, 泡菜+白肉蘸點海鮮醬一起吃,沒有驚喜「清湯蘿蔔牛腩」：最喜愛的一道; 湯的鮮味十足,蘿蔔清甜入味. 牛腩要沾醬吃才有味道「鵝肝蛋珍珠飯」：完全沒吃出鵝肝的味道....上桌時不夠熱..... oh, 每人最低消費HK$180 元, 但其實食物選擇不多, 要湊到180還是叫酒快些
推荐菜: 清湯蘿蔔牛腩
Went there for brunch on a Saturday with my dearly beloved. I had high hopes for this place because of all the good reviews. Boy was I in for a surprise.To start, the service was sooooo slooooow that everthing took an eternity to be done: getting my requested glass of water, taking our orders, being served the food we ordered, and yes, paying for the bill. The food was just your ordinary British pub grub. We tried "Yorkshire Pudding with Sausage" and "BBQ Baby-Back Ribs." The Yorkshire Pudding was just what I expected: made from batter and served with gravy and sausages. The dish wasn't "bad" per se, but just didn't appeal to my tastebuds.The Ribs was a better option. The meat was cooked to the right degree of tenderness but we both thought it wasn't marinated long enough and thus lacked richness of flavor.The interior is very very nice, though.
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