KUMOKUMO🍵春茶茉莉芝士蛋糕🍰提前剧透!!

江门港式茶餐厅🇭🇰人均30💰撑到扶墙走！ 太爱这种便宜又好吃的茶餐厅啦！ 份量又大！吃起来超满足！！ 装修非常有tvb的风格👍🏻 🍗炸鸡腿滑蛋饭 鸡腿表皮炸得脆脆的，但是肉质鲜嫩多汁！ 一口咬下去超过瘾！ 🧡联和茶餐厅 📍聚德街66-3号 #江门探店#江门茶餐厅 #江门美食#江门吃喝玩乐

太二终于开到吉安了，开学就来吃了 整个商场就太二排满了人 味道没得说 就是排队排了好久 呜呜呜呜呜呜 太美味了 太二了 哇哇哇哇哇哇这个上鱼真的好好玩 服务也特别棒 跑着就过来了 「脆椒小皮蛋」「喜翻翻砂红糖冰粉」 「老坛子酸菜鱼」「二哥爱鸡翅」 [偷笑][偷笑][偷笑] 铁铁们 这个好多人 要提前来排队 [调皮] 「吉安市」「太二酸菜鱼(吉安爱琴海购物公园店)」

口味: 甲鱼炖得挺入味，肉质细嫩，每一口都能感受到浓郁的汤汁融入其中。鸣凤宫鸡的鸡肉口感不错，咬上一口，鲜嫩多汁的肉质仿佛在口中融化开来，令人陶醉。而白灼虾则散发着诱人的海鲜香气，吃上一只，脆嫩的虾肉与香辣的蘸料相得益彰，让人回味无穷。 食材: 白果炖鸡汤里的老母鸡肉质鲜嫩，搭配上滑爽的白果，汤汁醇厚香甜，喝上一口仿佛暖流滋润了整个身心。蒸老南瓜的南瓜肉糯而甜美，口感绵密，每一口都能尝到南瓜的原汁原味。而香卤拱嘴则是带着浓郁的香料香气，在嘴里嚼起来既有嚼劲又有嫩滑感，让人欲罢不能。 服务: 这里的服务员待人友善，微笑着询问客人需求，并迅速为客人倒上香茶。上菜速度恰到好处，不会让人焦急地等待，也不会赶人走。他们热情地向客人介绍特色菜品，并提供专业的建议，在点菜过程中给予了很大的帮助。 环境: 餐厅里整洁宽敞的环境让人感到舒适和放松。柔和的灯光营造出温馨的氛围，让人彷佛置身于一个私密而温馨的空间。桌椅摆放得宽敞而舒适，给人足够的空间和自由感。在这样的环境中用餐，心情不禁变得愉悦起来。👀

最近沉迷各种tb的冷冻食品 什么冷冻蛋糕蒸点水饺🥟 这次买了乐肴居的紫薯藜麦球~看起来太可爱了hhhhh迫不及待想尝一下 味道就是 糯米球+咸的香菇虾仁🍤荸荠胡萝卜🥕猪肉 馅儿 蒸熟后外面是糯糯的 馅儿的口感很丰富 没有踩雷很棒啦 大家有没有推荐的速冻食物哇 想都尝试一下

It was completely dark when we walked along Xiangyang Road, and the lights of 「bananaGG(襄阳南路店)」cast a warm rectangle on the ground along the street.  If it were not for the looming crowd of heads inside, the dim light would easily have given way to the idea that the shop was closed.   Push through the door and there is only one free table that hasn't been reserved.  The restaurant was small and a bit crowded -- customers can vaguely hear the conversation and see their orders at nearby tables.   🔴🔖The main menu is divided into two parts, one is ▫️A LACARTE and the other is ▫️D 'hote (set meal).  There was also ▪️Beverage and ▪️Wine.  The D 'hote menu was limited, so we ordered three of them at A LACARTE.  No drinks.   Yesterday's example of the STARTERS 'soup was corn soup🍲.  I wasn't interested, so I ordered the TRUFFLE BRIE CHEESE TART.   🟡🥞TRUFFLE BRIE CHEESE TART   The TART is not very big, one bite.  The crust on the outside has a texture similar to Shanghai twist pastry, but is firmer and less sweet.  The black truffle sauce inside is hot, perfect as an appetizer for a chilly autumn evening dinner.  Padding your stomach, but not too full.   For MAINS, we called for RACKS OF LAMB WITH GREEN PEAS SAUCE and VEGETERIAN WILD MUSHROOM RISOTTO.   🟡🍖RACKS OF LAMB WITH GREEN PEAS SAUCE  「煎羊排」 Mutton chop is thin, if it is the only staple food, anyone who eats normally would probably feel underserved. Mutton chops leave me no memory of their taste, both lean and fat meat, with a bit of mutton odor, which is quite my heart -- I am a fan of mutton smell;  But be careful if you're sensitive to the smell.  I think the green peas sauce 🥗 is quite distinctive because I've seen it on the table in the past with mustard.  Two lamb chops are served with roast potatoes🥔 and mushrooms🍄. The roast potatoes are delicious and the mushrooms retain their flavor.   🟡🍛VEGETERIAN WILD MUSHROOM RISOTTO  「菌菇烩饭」 Its appearance is unremarkable. We were just gonna use it for food. Unexpectedly delicious!! It's one of those unpretentious delicious things that you can't find fault with.  My friend said the taste was similar to salty porridge from my hometown in Southern Fujian province, full of flavor but not too heavy. The whole dish was savoury. The RISOTTO will be drier than the salty porridge, with a hint of creamy flavor.  Mushrooms were diced and cordyceps flowers were added to the rice.   🔵💰We were satisfied with all three dishes and enjoyed a good price, ¥132 per person, probably because we ordered the cheaper items on the menu and didn't order drinks.  🏜The restaurant was warm and low-lit, with a bistro feel and a small candle 🕯️ on each table.  💁The food is also served quickly, because the restaurant is not very large and can hold only a limited number of guests, so it is safer to reserve a table in advance if you want to go.   🔵🪑Booking channel: Dianping.com, BANANA GG business page

这家藏在岭南天地的云南菌菇火锅绝绝子 工作日下班去到需要排队 店员相当热情，会主动帮我们把菜下进锅里 🌸花茶味道也很不错 环境不错，是聚会跟约会的好去处 炝拌水性杨花滑溜溜超开胃 海螺片配绣花球菌脆嫩弹牙 云南当季蔬菜拼盘自带山野气 土鸡菌菇汤连喝三碗都不过瘾 最绝的是米布，口感绵密不甜腻 #艾特你的饭搭子请你吃 #没有什么是一顿火锅解决不了 #佛山美食 #菌菇火锅 #岭南天地 #0元玩转这座城 #我的宝藏美食集 #我心中的美食榜单 #祖庙